Here’s How To Make 3-Ingredient Chocolate Ice Cream At Home Without Machine

Considering the fact that we’re all stuck at home, why not try to bring out some of our hidden talents? If you’ve tried out every single recipe that we’ve shared, from Dalgona to Sardine Puff, here’s one more: Chocolate Ice Cream. Of course, we can easily get them from the stores but there’s nothing like homemade ice cream if you’ve ever tasted it. All it takes to perfect this recipe are 3 ingredients. Whenever you’re ready, you can start scrolling.

Homemade Chocolate Ice Cream Recipe For Chocolate Lovers

For most of us, ice cream is important because it’s a happy pill.  Growing up, ice cream has become an integral part of our lives as it’s the perfect hot-weather remedy. Since we can enjoy a scoop of ice cream at almost any time during the day, there’s no harm picking up this easy recipe and have ice cream stored in your fridge. Chocolate ice cream, here we come.

Ingredients

500g All-Purpose Cream

390 g Condensed Milk

2/3 Unsweetened Cocoa Powder

Step 1: In an overnight-chilled bowl, pour in chilled all-purpose cream

Step 2: Whip the cream for about 15 minutes until it doubles the size

Step 3: Then, add in chilled condensed milk and mix well

Step 4: Sieve the cocoa powder and add it into the mixture, then mix well until it forms a thick texture

Step 5: Transfer the mixture into any container and freeze for at least 7 hours

Step 6: Add in your own toppings (chocolate chips, chocolate sauce)

Have Fun While You’re At It

Chocolate ice cream is always irresistible and now that you can make them easily at home, you’ll have them whenever you want. So, go ahead and try out this recipe. Let us know how it goes! Good luck and have fun making ice cream!

Watch the complete video here:

Also Read: Here’s How To Make Fluffy Japanese Cotton Cheese Cake To Satisfy All Your Cake Cravings

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