Here’s How To Make Hassle-Free Chocolate Tiffin Cookies Using Only 5 Ingredients

Hello Foodies! Looking for a quick and easy dessert for your sweet tooth? Something that tastes good but doesn’t take 200 years to make. Look no further than these easy Chocolate Tiffin Cookie. Easy to throw together in fifteen minutes flat, this is a sweet, and comforting on-the-go snack!

Bake-Free 5-Ingredient Recipe To Make Chocolate Tiffin Cookie!

Tiffin is a form of cookie-like confection composing of crushed biscuits and is often covered with a layer of melted chocolate. Tiffin does not require baking like other regular cookie recipes. By following the preparation of the mixture, the confection is chilled until set. This hassle-free and easy Chocolate Tiffin Cookie recipe will bring lockdown dessert into another level!

Ingredients 

Butter (100 g)
Milk Chocolate (200 g)
Malted Milk Biscuits (200 g)
Maltesers (100 g)
Cereal (30 g)

Step 1: Put the butter in a heavy-based saucepan. Set over a gentle heat and stir occasionally, until the butter has melted. Add all the chopped chocolate and stir until smooth. Remove the pan from the heat.

Additional info, if you are not a fan of milk chocolate, go-ahead, and change to dark chocolate for a milder sweet taste.

Step 2: Reserve 15 malted milk biscuits and put the rest in a large bowl. Add the cereal and Maltesers. Break up the biscuits and chocolates by pounding them with the end of a rolling pin – as if you were using a large pestle and mortar. Aim to create a mix of crumbs and larger chunks to give your tiffin a good texture.

Step 3: Grease a square tin with butter.

Step 4: Add the dry ingredients to the melted chocolate mixture and stir together, combining everything thoroughly. Transfer the mixture to the square tin. Level the surface with a spatula, or the back of a spoon.

Step 5: Arrange the reserved malted milk biscuits over the top in three neat rows of five, leaving a slight gap between each to make the tiffin easier to cut later. Firmly press them on to the top to be sure they stick.

Step 6: Refrigerate until set, preferably overnight. Cut into portions and ready to be served!

What’s Your Favorite Dessert So Far?

Chocolate Tiffin Cookie is a hassle-free dessert perfect with a glass of milk or a midnight snack whilst chilling and watching Netflix. Don’t forget to snap a photo and share it to us if you’re trying out this recipe!

Recipe By: Johor Foodie

Also Read: Here’s How To Turn Milo Powder And Bread Into A Rich Chocolate Tiramisu

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